Cover rice with water.Add salt and shortening.Simmer very slowly.When dry, add cold milk a little at a time, until cooked. Let cool.Add sugar and cinnamon.Beat eggs and Ricotta together and add to r ...
Preheat oven to 350\u00b0.In large bowl, mix all ingredients. Pour into a lightly greased 9 x 13-inch baking dish.Bake for 1 1/4 hours.Cut into squares.Serves 6 to 8 or more. ...
Mix butter, syrupand\tsugar.\tBringtoboil and let boil 6 minutes,stirring\tconstantly.Takeoff heat and add other ingredients, stirring until foamy and pour on corn.Put in pan and bake 1 hour at 200\ ...
Stir together and drop by spoonfuls into hot oil until golden brown. ...
Preheat the oven to 350\u00b0.Butter a 6 to 8-cup casserole. With a sharp knife, split each row of corn kernels on each ear of corn down the center. Scrape enough kernels off the cobs to measure 2 1 ...
Melt cream cheese and butter together.Add corn and jalapeno pepper.Bake in a 9 x 13-inch Pyrex dish at 350\u00b0 for 20 minutes. ...
Do not remove the husk and silk from the corn.Secure ends of husk with string.Cook in microwave for 10 to 12 minutes or until the corn kernels are tender when pierced through the husk.Remove from th ...
Melt chocolateandallowto cool.Mix flour, baking powder andsalt;setaside.Creambutterand sugar until fluffy. Beatinchocolate, eggs and vanilla.Stir in flour mixture and 1/2cup nuts.Spread in a greased ...
Combine first 3 ingredients in a large bowl.Combine 2 tablespoons oil, egg and buttermilk; stir into flour mixture, mixing well.Cut each wiener into 5 pieces.Dip each piece into batter, coating comp ...
Heat bacon grease or butter in skillet.Add all ingredients and fry for 7 to 10 minutes.Has 170 calories per serving. ...