Apple Dumplings - cooking recipe
Ingredients
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2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. shortening
1/2 c. milk
8 to 10 apples (Winesap or Woffe River)
2 c. brown sugar
2 c. water
Preparation
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May use pastry dough.
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