Baked Corn - cooking recipe

Ingredients

1 can sweet kernel corn
1 small can Mexicorn
3/4 c. crushed saltine crackers
1 small onion, finely chopped
1 can creamed corn
1 egg, beaten
1/4 c. milk

Preparation

Mix all ingredients together in bowl and bake uncovered at 350\u00b0 for 30 minutes.