Combine the first 8 ingredients; place in buttered 1-quart dish.Mix cracker crumbs with remaining 2 tablespoons butter; sprinkle on top.Bake at 350\u00b0 for 45 minutes. ...
Mix sugar and syrup in a saucepan. Cook until sugar melts. Add peanut butter and melt. Add Rice Krispies. Stir well. Drop from a spoon onto wax paper. Let cool. ...
Cook rice in 1 teaspoon salt and 3 cups water.When nearly done, brown hamburger, drain fat and add carrots, onion, salt and pepper.Stir-fry until vegetables are crisp-tender. ...
Mix flour, baking powder, salt and paprika together. Add corn and beaten egg yolks. Fold in stiffly beaten egg whites. Shape into patties. Fry in hot grease until browned on both sides. ...
Cook rice and drain.Mix rice with soup and butter.Add salt and pepper.Add toasted almonds to the top.Bake at 350\u00b0 for 30 minutes. ...
Combine yeast, warm water, egg,sugar and oil.Stir in whole wheat flour untilwellblended.Sifttogetherflour, baking powder, soda andsalt.Stirintootheringredients. Knead for few minutes onfloured board ...
Melt margarine in a 2-quart casserole dish.Mix all other ingredients together in a mixing bowl.Pour into a casserole dish with melted margarine.Bake at 350\u00b0 for 35 minutes or until done. ...
In our family, Daddy always made the corn bread and at almost 80, he still does.He always used his well-seasoned cast-iron corn stick pans or sometimes his equally seasoned black iron skillet. Getti ...
Bring water to a boil in saucepan; stir in couscous.Remove from heat.Cover and let stand for 5 minutes.Fluff with a fork. Combine couscous with tomato, cucumber, scallions, parsley and mint; toss.Co ...