Place all ingredients in a bread machine in the order listed above and use the dough setting.When it is done, let it rise for about an hour.When the dough is twice its original size, punch it down a ...
In a large skillet, add corn, oil, water, cumin, and cayenne or red pepper flakes.Over medium heat, cook, covered, for 5 minutes or until the corn is tender.Uncover and continue to cook for a few mi ...
Put the cauliflower through the food processor or chop by hand to a semi fine consistency.You can now steam, microwave or saute with butter.Please do not overcook. ...
melt butter in a saute pan.add peppers and onions, saute until soft, about 3-5 minutes.add rice, stir to coat.add broth, salt, pepper and saffron, bring to boil.cover reduce to simmer and cook 15-20 ...
Heat olive oil in 1-quart saucepan over medium-high heat.Add onions, and saute until they begin to brown.Lower heat to medium and add garlic and carrots.Saute for 1-2 minutes, then add quinoa, peppe ...
Mix all ingredients together.Spoon into hot oil in skillet.Fry till browned on both sides.Serve with lots of butter. ...
In a medicum bowl, stir together yogurt mayonnaise, salt, cumin and cayenne pepper until smooth.Add cucumber, onion, mint and dill; stir to mix.Refrigerate for about an hour.Enjoy. ...
Heat two tablespoons of oil into a non stick frying pan, on medium heat. Add the onion and saute for 5 minutes, stirring often, until softened, but not coloured.Stir in tomato paste and sugar, and c ...
Preheat oven to 375*.Bring water and butter to a simmer or a boil. turn off heat and mix in flour, red pepper and salt. Mix one egg in at a time, than add cheese. Mix well. Scoop dough into a pastry ...
In a large Dutch oven, heat oil over medium high heat. Saute onion in oil until golden brown (about 8 minutes).Add rice, curry powder, mustard seeds, salt and pepper and saute 1 minute more.Add wate ...