Mix in order given; knead well.Let rise 1 hour, working down every 15 minutes.Shape into 6 loaves; let rise again and bake for 30 minutes at 350\u00b0. ...
Boil rice; drain.Cook peas and carrots in saucepan.Spray frying pan with cooking spray.Put rice, peas and carrots in pan. Mix water, soy sauce and rice mix in cup.Pour in pan.Mix together; simmer.Pu ...
Brown together in large frying pan: 1 or more pounds ground beef, 1 cup chopped celery and 2 medium onions.Add 1 can cream of chicken soup and 1 can cream of mushroom soup and 1 1/2 cups water, adde ...
Use a flat 4-quart Pyrex baking dish.Butter bottom and sides of baking dish; sprinkle with sugar.Mix together and pour into prepared baking dish.Add the green pepper last of all.Bake for 1 hour in c ...
Mix all together.Bake in a 10-inch skillet.Bake at 400\u00b0 for about 20 minutes. ...
Combine all ingredients in a deep 3-quart casserole.Heat covered on simmer for 25 minutes or tender.Let stand covered 10 minutes.Pour rice into colander and rinse with hot water. ...
Saute onion in butter.Combine soups and Cheez Whiz.Add celery, onion, rice and broccoli.Bake in a 9 x 13-inch casserole dish for 25 to 30 minutes at 350\u00b0. ...
Roll biscuits thin and cut in half.Peel 5 apples and quarter them.Wrap each quarter with 1/2 biscuit.Mix cinnamon, sugar and water.Heat and pour over apples.Melt margarine and pour over this.Bake at ...
In medium saucepan, mix sugar and dry mustard.Stir in 1/3 cup water and remaining ingredients, except corn.Bring to a boil, then let cool 20 minutes.Place corn in bowl.Add carrots and marinade.Cover ...
Beat the yolks and corn lightly and set aside.Combine the flour, sugar, salt, butter and pepper.Add milk slowly, beating until smooth.Combine the 2 mixtures and pour into a well-greased casserole di ...