Fried Rice - cooking recipe

Ingredients

2 Boil 'n Bag rice
1 box peas and carrots
1 pkg. fried rice mix
4 Tbsp. soy sauce
1/4 c. water
2 eggs, beaten

Preparation

Boil rice; drain.
Cook peas and carrots in saucepan.
Spray frying pan with cooking spray.
Put rice, peas and carrots in pan. Mix water, soy sauce and rice mix in cup.
Pour in pan.
Mix together; simmer.
Push rice to one side of pan and scramble eggs; mix together.