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Corn Dogs

Combine corn meal, flour and salt.Add milk, egg and oil; mix well.Insert wooden skewer in one end of each frankfurter.Coat with additional flour.Dip into corn meal mixture.Fry a few at a time in dee ...

Almond Rice

Combine water, broth and salt in a saucepan; bring to a boil and add rice.Reduce heat; cover and simmer 20 minutes or until the liquid is absorbed.Melt butter in a small skillet.Saute almonds in but ...

Fried Rice

Lay bacon slices over heating base in wok; set heat control to medium-high.Fry bacon until crisp (about 6 minutes).Remove bacon; drain on paper towel and crumble.With bacon drippings in wok, stir-fr ...

Creamy Peach Pie

Combine the first 5 ingredients in bowl; mix well.Spread in 9-inch pie plate.Arrange peaches in pie plate, reserving and chopping several for topping.Combine cream cheese, 1/2 cup sugar and peach ju ...

Onion Corn Bread

Mix together all ingredients and pour into greased, heated muffin pans.Cook 15 minutes at 400\u00b0 and 15 minutes at 500\u00b0. This mixture will keep in refrigerator without onion for up to 2 week ...

Chicken Mixed Grill

Place chicken in a glass bowl; coat with marinade.Let stand for 3 hours.Place beef in a separate container.Let stand for one hour.Preheat grill; brush grid with oil.Place dark meat over direct heat; ...

Sausage, Pear And Corn Bread Stuffing

Preheat oven to 350\u00b0. Crumble bread into small pieces; toast until golden, about 35 minutes. Put in a large bowl or place packaged corn bread into a large bowl. Remove sausage from casing. Add ...

Corn Chowder

Dice the bacon and put into pan to brown.Add onion, celery and pepper; fry until bacon is crisp.Add the corn and saute together for 3 minutes.Add potatoes, tomatoes and seasoning. Cover and simmer f ...

Spanish Tomato Rice

Cook bacon until crisp; drain.Pour off half of the bacon fat; in remaining hot fat cook onion and green pepper until tender but not brown.Add remaining ingredients except bacon; cover and simmer 45 ...

Old Fashioned Corn Bread

Mix with cold water into a soft dough.Grease pan well.Pour mixture into the pan and bake at 425\u00b0 until the crust is brown. ...

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