Whole Wheat Popovers - cooking recipe

Ingredients

2 large eggs
1 c. milk
1/2 c. all-purpose flour
1/2 c. whole wheat flour
1 Tbsp. butter or margarine, melted
1/2 tsp. salt

Preparation

Preheat oven to 450\u00b0.
Generously grease 12 muffin pan cups (or spray with Pam).
Place in oven to heat 2 minutes.