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Faith Drobish'S Whole Wheat Bread

Dissolve yeast in water; add honey, milk, oil and salt.Add flour; knead 15 minutes.Let rise 1 1/2 to 2 hours.Punch down; shape into 2 loaves.Let rise 1 to 1 1/2 hours.Bake at 375\u00b0 for 45 minute ...

Sausage And Corn Bread

Heat oven to 400\u00b0.Cook sausage, onion and pepper until brown.Drain sausage mix.Add flour, tomato soup, salt and chili powder.Add cheese and olives.Put into 9-inch square pan.Mix muffin mix as d ...

Beef Barley Soup

Brown ground beef.Add next items.Season to taste with salt, pepper, parsley and oregano.Bring to boil.Simmer 1 1/2 hours and serve.If too thick or too rich, you can add bouillon or plain water. ...

Arroz Con Pollo

Season chicken pieces.Place all ingredients, except rice and peas, in pot.Cover and cook for 2 hours on low heat.Add rice and peas.Cook for another 1 1/2 hours until tender. ...

Salmon And Corn Loaf

Combine all ingredients; turn into buttered casserole.Bake at 350\u00b0 for about 45 minutes. ...

Corn Fritters

Mix and fry as potato pancakes. ...

Creamed Corn Casserole

*One extra egg makes casserole like a custard. ...

Fresh Corn Pudding

Scald milk.Beat eggs slightly and add all ingredients together.Bake 1 hour in water at 350\u00b0.Pour corn mixture into one casserole and place that casserole in a pan of hot water; place in the ove ...

Apple Dumplings

Peel, core and slice apple into 8 wedges.Wrap each apple slice in a crescent roll.Place in a baking pan.Bake at 350\u00b0 for about 20 minutes or until brown.Bring orange juice, sugar and margarine ...

Old-Fashioned Corn Bread

Mix first 4 ingredients and let stand 1 hour. Add next 5 ingredients. Stir well. Bake at 400\u00b0 until done. ...

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