Place ham, chorizos and salt pork in water.Cook 30 minutes. Add greens and beans.Saute onion and pepper until transparent in olive oil.Add to greens.Peel and cut potatoes in small cubes. Add to soup ...
Mix ingredients in order listed.Heat 1 tablespoon Wesson oil in heavy iron skillet on top burner of stove until grease is hot, but not smoking.Pour ingredients into skillet; place in preheated 400\u ...
Bring potatoes, water and onion to boil in large pot until done.Stir in remaining ingredients and simmer 5 minutes.Add water as needed.Serves 4. ...
Brown onion and bacon slightly in butter.Boil diced potatoes in water until soft.Add remaining ingredients and onion and bacon mixture.Simmer 5 minutes and serve in soup bowls. ...
Beat cream cheese and dressing mix in a large bowl until smooth.Stir in remaining ingredients except tortilla chips. Cover and refrigerate 1 to 2 hours.Serve with tortilla chips. Makes 4 cups spread ...
Heat oil in skillet.Stir in vegetables and saute.Add rice and seasonings, stir and top with peanuts. ...
Melt butter. Add curry, rosemary and shallots.Add all corn and half and half.Add chives.Simmer 20 minutes. ...
Heat corn and milk.Gradually stir in egg, add minced onion, 1 cup cracker crumbs, salt and dash of pepper.Mix well.Pour into greased 9-inch round baking dish.Sprinkle buttered crumbs over top.Bake a ...
Saute celery, onion and ham in butter.Add remaining ingredients.Heat.Simmer 20 minutes before serving.Garnish with fresh parsley. ...
First cook eggs in hot frying pan sprayed with Pam.Turn over and cook slightly until done.Put on plate and chop into little pieces; set aside.Heat about 2 tablespoons oil in wok or frying pan and co ...