Scalloped Corn Supreme - cooking recipe

Ingredients

2 c. cream-style corn
1 well beaten egg
1/4 c. minced onions
1/2 c. buttered cracker crumbs
1 c. milk
1 c. cracker crumbs
3/4 tsp. salt
dash of pepper

Preparation

Heat corn and milk.
Gradually stir in egg, add minced onion, 1 cup cracker crumbs, salt and dash of pepper.
Mix well.
Pour into greased 9-inch round baking dish.
Sprinkle buttered crumbs over top.
Bake at 350\u00b0 for 20 minutes.
Makes 6 servings.