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Mexican Rice

In large skillet, pour in low-fat shortening.Heat.Add rice.Cook over medium heat until brown.Add 4 cups water, tomatoes, sliced onion and garlic sauce.Stir well.Bring to boil; reduce heat and simmer ...

Corn Dogs

Sift together corn meal & flour.Slightly beat egg and add 1 c. milk.Stir in above ingredients.Add 2 Tbsp.melted fat. Dip wieners (1 lb.) in batter and deep fry in hot fat.Drain on waxed paper. ...

Corn Bread

Mix and bake until golden brown at 350\u00b0. ...

Curried Rice Pilaf

Mix together and cook rice in broth. ...

Rice Con Queso

Mix together rice, beans, garlic, onion and chili.Set aside. Mix together Jack and Ricotta cheeses; thin with yogurt or milk until spreadable.Repeat layers of rice and bean mixture, then cheese mixt ...

Corn Fritters

Put 1/4 inch oil in a fry pan on medium heat.Drop by tablespoon into hot oil and cook until brown. ...

Williamsburg Corn Chowder

Fry the salt pork until brown.Add the onion and saute over medium heat 5 minutes, stirring often.Add the celery, potatoes, chicken broth and 1 cup of water and simmer until the potatoes are done.Add ...

Corn Pudding

Mix all ingredients together.Cover with bread crumbs.Put in a greased casserole and bake until thickened, about 20 to 30 minutes, at 350\u00b0. ...

Turkey Barley Soup

Combine all ingredients except peas.Bring to a boil.Reduce heat; cover and simmer for 30 minutes.Add peas and simmer 5 more minutes.Contains 150 calories per cup. ...

Frozen Corn

Mix well.Let set 5 minutes before putting into bags to freeze. ...

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