Meltbutter.Stirinflour,sugarand salt.After ingredients are mixed well, add milk slowly continuing to stir. Addcorn.Servewarm.According to your preference, you may want to add more milk to thin it ou ...
Cook rice and let stand 10 minutes.Melt oil and butter in skillet.Add garlic, onion, m.s.g., salt and pepper; brown lightly.Add ham and shrimp.Cook 3 minutes.Add rice.Toss. Add ketchup.Cook about 5 ...
Brown ground beef and onion; drain.Add tomatoes, tomato juice, cumin, garlic salt, salt, pepper and rice.Mix well. Bring to boil.Cover.Reduce heat.Simmer for 25 minutes. ...
Prepare enough pie crust for 12 dumplings.Usually Never Fail Pie Crust will make two or three dumplings, depending on the size of the apple.Peel and core an apple, taking care to get all the hulls f ...
Mix flour and meal thoroughly. Add buttermilk until the mixture is thin enough to pour, like pancake batter.Put 1 tablespoon of the bacon grease in an iron skillet.Heat until hot.Pour in 1/4 cup bat ...
Heat oil.Add onion and mushrooms and saute over medium heat until tender, about 10 minutes.Add rice and brown quickly.Stir in spices and raisins.Pour water over rice, cover and cook over low heat fo ...
In a heavy saucepan, over medium heat, melt candy coating and butter with sweetened condensed milk and salt.Remove from heat; stir in nuts and vanilla.Spread evenly onto wax paper-lined 9 or 13 x 9- ...
Combine popped corn and peanuts in a large mixing bowl; set aside.Combine butter, corn syrup, sugars and salt in a saucepan; bring to a boil.Reduce heat and simmer for 5 minutes, stirring occasional ...
In a medium saucepan, mix together the corn, green bell pepper, onions, sweet pickle relish, celery seed, salt, dry mustard, vinegar and corn syrup.Bring to a boil, reduce heat and simmer 5 minutes. ...
Mix all ingredients together.Pour into a greased casserole. Place in a 350\u00b0 oven for 1 hour. ...