Brown sausage in skillet with onions and peppers.Drain.Add tomato sauce and salsa and simmer on low.Cook rice as indicated on package.Serve sausage mixture on top of rice and sprinkle with cheese. ...
Pop corn.Remove all unpopped kernels.Heat sugar, butter, Karo and salt in saucepan until bubbly around edges.Continue cooking for 5 minutes. Remove from heat and add baking soda.Stir until foamy.Pou ...
Thaw and then cook spinach for 4 minutes in salted boiling water.Drain and set aside.In a skillet, brown the bacon and onion.Add salt and pepper to bacon and onion.Set aside.Bring the half and half ...
Mix all ingredients except 1/4 cup of cheese.Pour into a well-greased baking pan.Sprinkle remaining cheese on top.Bake at 450\u00b0 for 30 minutes. ...
Pull shuck back carefully.Remove silk.Brush on melted oleo.Put shuck back into place.Place ears of corn on outer edges of fire.Roast, turning now and then for 45 minutes. ...
Combine all ingredients except cheese in 1 1/2 quart casserole.Bake at 350\u00b0 for 30 minutes.Remove from oven, stir and top with cheese.Bake 5 to 10 minutes longer. ...
Is leftover rice taking up refrigerator space?Saute onion and green pepper in the oil until soft.Add ground beef and seasoning, stirring until meat loses its pink color.Stir in the cooked rice, toma ...
Cook hamburger and onion in skillet; drain.In bowl, mix the corn meal, corn, eggs and enough milk to make a thin batter. ...
Beat eggs; add salt, broccoli, onion, cottage cheese and butter.Mix and stir in cornbread mix.Bake at 350\u00b0 for 15 to 20 minutes in a 9 x 13-inch pan. ...