Cook rice, drain and cool.Mix Jell-O and water together; cool.Mix all ingredients together.Pour into deep bowl and chill until firm. ...
Set popped corn aside.Melt butter in medium saucepan.Add sugar, vanilla and syrup.Bring to a boil over medium heat; stir occasionally. ...
Cut apple into 10 pieces.Pat out biscuit and put an apple piece in it and wrap it up.Place them in a long pan, sprinkle with cinnamon and sugar.Bring Sprite, sugar and butter to a boil. Pour over du ...
Combine all ingredients and let stand 5 minutes.Cook for 20 minutes.Place in cans and seal. ...
Use a deep, nonstick skillet, turn heat to high and preheat skillet.Put in chilled rice and heat through, stirring constantly.Add eggs and stir until eggs are cooked.Add meat and vegetables.Heat thr ...
Mix all together well and put into greased casserole.Cook for 1 hour at 350\u00b0. ...
Stir together butter and salt; blend in herbs.Keep butter soft.Pull back corn husk; remove silks with a brush.Place ear of corn on a piece of heavy-duty foil; brush with 1 tablespoon of the butter m ...
Boil corn 5 minutes.Plunge into cold water.Cut kernels from cobs.Combine all ingredients; simmer 20 minutes.Pack into clean, hot pint jars leaving 1 inch headspace.Make certain vinegar solution cove ...