Beat eggs and sour cream.Blend in oil, sugar and corn and corn meal.Bake at 350\u00b0 for 30 minutes. ...
In a bowl, combine first 8 ingredients.Transfer to a greased shallow 2-quart baking dish.Sprinkle with parsley.Bake, uncovered, at 350\u00b0 for 40 to 45 minutes or until golden brown. Makes 6 servi ...
Combine brown sugar, butter, syrup and salt in a saucepan. Bring to a boil; boil 5 minutes.Beat in soda vigorously.Stir in peanuts.Place corn in a large shallow pan.Pour sugar mixture over corn; sti ...
In medium saucepan, bring chicken broth to a boil.Stir in celery, onion, barley and rice.Reduce heat.Cover; simmer 45 to 50 minutes until barley and rice are tender and liquid is absorbed. Add parsl ...
Pull husk from corn (do not remove).Remove silks.Rub corn with butter.Sprinkle with salt and pepper.Pull husk back over corn and tie top with heavy string.Cook.Cover with grill lid over medium hot c ...
In a skillet, cook meat.Add green pepper, onion and carrot. Continue cooking until onion cooks, about 1 to 2 minutes.Add rice in skillet.Sprinkle soy sauce, stirring constantly.In skillet, break egg ...
Mix corn, onion, egg, parsley and seasonings in a mixing bowl. Add flour to make a thick paste. Add beer, enough to make a thin batter.Let batter sit for about 15 minutes to thicken slightly. Fry by ...
Cook rice as directed.Add all ingredients and mix well.Put in buttered 2-quart casserole. Cover and bake 1 hour. ...
Mix all ingredients in blender until well blended.Makes 2 1/2 cups. ...