Corn Bread Pie - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1 can tomato soup
1 can tomato paste
1 can whole kernel corn
1 can green peas
salt and pepper
2 tsp. chili powder
1 Tbsp. garlic
1 tsp. oregano

Preparation

Brown beef and onion; drain fat.
Add remaining ingredients. Simmer about 20 minutes.
Transfer to a casserole dish.
Mix up a small amount of corn bread (thin) and pour over mixture.
Cook in oven at about 425\u00b0 until corn bread browns.