Mom R'S Corn Pudding - cooking recipe
Ingredients
-
1 can creamed corn
1/2 can milk
3 eggs
salt and pepper
saltines
butter
Preparation
-
Mix corn, milk and eggs thoroughly.
Put in greased baking dish.
Top with crushed saltines, 2 pinches of salt, a sprinkle of pepper and dot with chunks of butter.
Bake at 350\u00b0 for 1 hour.
Leave a comment