Mix the flour and egg with cream until thick and doughy.Drop into boiling broth and cook until tender and fluffy. ...
Peel and core the apple then dice them.Put them in a pot with the next five ingredients, cover and boil on medium heat 10 minutes, no more.Don't overcook.Chill. ...
Beat eggs, oil and salt; add mix, corn and sour cream. Mix well by hand. Bake in well greased 8 x 8-inch pan at 375\u00b0 for 45 minutes. ...
Saute onion in oil. Add garlic, cumin and rice. Cook 3 minutes on medium heat. Add meat and remaining ingredients except cheese. Bring to a boil. Cover and bake at 350\u00b0 for 25 minutes or until ...
Bring Karo and sugar to a boil. Add peanut butter. Beat until creamy. Pour over corn flakes and mix. Drop on waxed paper. ...
Melt butter in 2-quart casserole.Stir in rice, onion and oregano.Add consomme, mushrooms and water.Cover with foil. Cook at 350\u00b0 for 1 hour.Serves 8 to 10; may cut recipe in half. ...
In a large saucepan, combine frozen corn, potato, onion, water, bouillon granules and pepper.Bring to boiling; reduce heat.Cover and simmer about 10 minutes or until corn and potatoes are just tende ...
Melt fat; add onion and rice.Saute until golden.Add bouillon.Cook until rice is done.Add parsley, salt and pepper. ...
Heat oil in skillet or wok.Stir-fry chicken.Add vegetables to stir-fry.Add soy sauce and rice and cook until heated through.Serves 6. ...
Mix all of the ingredients and pour in casserole dish that has been sprayed with Pam.Bake at 325\u00b0 for 30 minutes or until bubbly. ...