Low-Fat Apple Dessert With "Creamy" Topping(6 Servings) - cooking recipe

Ingredients

6 Granny Smith or other cooking apple (don't use Delicious apples)
1/2 c. raisins
1 tsp. butter extract, rum butter extract, caramel extract or any combination
1/3 c. sugar
finely chopped zest and juice of one lemon
1/4 c. water

Preparation

Peel and core the apple then dice them.
Put them in a pot with the next five ingredients, cover and boil on medium heat 10 minutes, no more.
Don't overcook.
Chill.