Chinese New Year Rice - cooking recipe

Ingredients

3 Tbsp. oil
1 lb. chicken, cut into bite size pieces
3 1/2 c. chilled rice
3 green onions, sliced
3 stalks celery, sliced
3 carrots, shredded
2 Tbsp. soy sauce
1/8 tsp. pepper

Preparation

Heat oil in skillet or wok.
Stir-fry chicken.
Add vegetables to stir-fry.
Add soy sauce and rice and cook until heated through.
Serves 6.