Boil first 4 ingredients for 5 minutes. Add soda.Stir well. Pour over popped corn and coat evenly.Spread on 2 cookie sheets. Bake in oven at 250\u00b0 for 1 hour, stirring every 15 minutes. Separate ...
Heat oil.Add onion, green pepper, meat and rice.Stir over high heat until slightly brown.Add rest of ingredients and mix well.Bring to boil.Cover tightly and simmer for 25 minutes. ...
In a large skillet, fry onion and green pepper until soft.Add ground meat and brown.Add tomatoes and heat until it bubbles. Turn off heat; add rice and cover. ...
Mix liquids in a large (4-cup) measuring cup or bowl.Add to remaining ingredients.Mix well. Bake in a greased iron skillet for 1 hour at 350\u00b0. ...
In medium saucepan, combine onion, celery, carrots, garlic, the 1 cup of water, bouillon granules, tarragon and pepper.Bring to boil; reduce heat.Cover and simmer for 10 to 15 minutes until veggies ...
Season shrimp in the baking soda, oil and soy sauce.Heat 6 tablespoons oil in wok; add shrimp.Cook 1 minute.Add eggs. Cook 1/2 minute.Add cooked rice.Cook enough rice for 6. Add 2 to 3 tablespoons s ...
Cook apples and chop.Season to taste with sugar and brown sugar.Roll each biscuit out flat and cut in 3 wedges. Put apples in wedge and wrap.Place wrapped wedges in large casserole. Boil for 3 minut ...
Mix oil, vinegar and spices in glass container.Add beef; stir to coat.Cover and refrigerate 4 or more hours, stirring occasionally.Remove beef.Place beef, corn, peppers and tomatoes about 1/4-inch a ...
Mix alltogetherand\tbakeat 350\u00b0 for 30 minutes or until lightly browned.Use a 9 x 13-inch pan, greased. ...