Baked Corn - cooking recipe
Ingredients
-
1 (No. 10) can corn
2 c. crushed soda crackers
4 eggs
lots of butter
pepper
milk, enough to come to the surface of corn
Preparation
-
Mix all
together
and\tbake
at 350\u00b0 for 30 minutes or until lightly browned.
Use a 9 x 13-inch pan, greased.
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