Using a small, sharp knife, remove tough outer skin from gizzards by scraping meat from skin.Keep blade of knife at an angle against skin as you scrape.Place gizzards and livers in a food processor ...
Cook 1 cup rice. Saute onion with 2 T. butter. Add rice, onion & curry to soups & water. Mix well. Bake at 325 degrees for 45 minutes. ...
Beat eggs.Add sugar, flour and salt.Add milk.Mix in creamed corn. ...
Preheat oven to 350\u00b0.Cook broccoli, using package directions.Drain well.Combine with remaining ingredients in bowl.Mix well.Pour into greased pan.Bake 35 to 40 minutes. ...
Brown seasoned chuck.Drain and set aside.Combine all other ingredients.Spoon 1/2 batter into 2-quart casserole that's been sprayed with vegetable spray, then pour browned chuck in topping with remai ...
Combine corn, sugar, salt and pepper; add eggs.Add milk to butter.Heat until butter is melted.Add to corn and eggs. Pour in baking dish.Bake 1 hour at 325\u00b0. ...
Spoon flour into dry measuring cup.Level off and pour flour into bowl.Add baking powder and salt into flour and mix.Cut in shortening with fork resembling coarse meal.Add milk, stir with fork until ...
Combine all ingredients and pour into buttered casserole. Bake at 300\u00b0 for 1 hour. ...