Curried Rice - cooking recipe

Ingredients

1 cup rice
1 can chicken & rice soup
1 can cream of chicken soup
1 can water
1 large onion, chopped
2 T. butter
1 tsp. curry powder

Preparation

Cook 1 cup rice. Saute onion with 2 T. butter. Add rice, onion & curry to soups & water. Mix well. Bake at 325 degrees for 45 minutes.