Combine corn, broccoli, egg, onion, salt, pepper, 1/4 cup crumbs and half of the butter.Top with remaining butter and crumbs.Bake at 350\u00b0 for 35 minutes. ...
In a kettle, bring 6 quarts water to a boil with the salt; sprinkle in the rice, stirring until the water returns to a boil, and boil for 10 minutes.Drain the rice in a large colander over a kettle ...
Heat oil on high in large skillet.Add rice and toast it. Keep stirring until toasted, then add onion and green pepper.Keep stirring.Add spices, then mix in tomatoes and water.Cover, but not all the ...
Saute vegetables in butter and honey.Add rice and continue to saute until onions are clear.Add water and boil 5 minutes. Turn heat to low; let rice absorb water, about 35 minutes.In last 5 minutes o ...
Combine Rice-a-Roni with ground beef and egg.Shape into meatballs (approximately 20).Brown on all sides in skillet. Combine beef seasoning packet with hot water.Pour over meatballs.Cover and simmer ...
Mix in bowl in order given; bake in buttered dish for 1 hour at 350\u00b0. ...
Put corn into 2 brown paper grocery bags (1 inside the other). Boil together in microwave for 2 minutes the brown sugar, Karo syrup and margarine.Remove from microwave.Stir in baking soda. Pour over ...
Beat eggs.Add all other ingredients.Mix well.Cook in a 350\u00b0 oven for 45 minutes. ...
Put all ingredients together in double boiler and cook 1 1/2 hours.Stir with fork several times to lift from bottom.Fry 4 strips of bacon, put bacon fat with rice, crumble bacon and add just before ...
In a mixing bowl, lightly beat eggs.Add cottage cheese, broccoli, onion, 6 tablespoons oleo and muffin mix.Beat well. Pour remaining oleo into a 10-inch iron skillet; pour batter into skillet.Bake a ...