Preheat oven to 350\u00b0.Heat corn and milk.Add egg.Stir in crackers.Bake for 20 minutes. ...
In a medium saucepan, melt butter over medium heat.Add onion and saute stirring occasionally, for 5 minutes or until softened. Add rice and cook, stirring for one minute, or until well coated. Add b ...
Mix first four ingredients.Leave the cheddar cheese chunks until just before serving.\tThen mix the remaining ingredients and add.Salad will keep a couple of days if cheese not added. ...
Mix and cook 50 minutes.Pack and seal hot.Process in boiling water bath 10 minutes. ...
Melt butter in a large baking pan.Mix remaining ingredients together and pour into baking dish.Bake at 375\u00b0 until golden brown (45 minutes). ...
Combine all ingredients except corn in saucepan.Bring to a boil.Reduce heat; cover and simmer 12 minutes, stirring occasionally.Add corn and bring again to a boil.Reduce heat; cover and simmer 5 min ...
Mix together the brown sugar, margarine, syrup and salt and bring to a boil over low heat. Boil 5 minutes. Remove from heat and add the vanilla and soda (will cause mixture to foam). Stir quickly an ...
Brown sausage and remove from skillet.Drain fat.Chop all of the vegetables and cook until limp.Prepare noodle soup with hot water. ...
Chop the 1/2 green pepper, onion and garlic as fine as possible.Place in skillet with 1 teaspoon vegetable oil at medium flame.Stir-fry for 1 minute and add ground beef.Add Adobo, olives and Sazon.C ...