Chinese Almond Rice - cooking recipe

Ingredients
    1 1/2 lb. bulk sausage
    2 pkg. Lipton chicken noodle soup
    4 1/2 c. hot water
    1 whole stalk celery (leaves also)
    1 large green pepper
    1 large onion
    1 c. uncooked rice
    1/2 c. slivered almonds
Preparation
    Brown sausage and remove from skillet.
    Drain fat.
    Chop all of the vegetables and cook until limp.
    Prepare noodle soup with hot water.

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