Preheat oven to 325\u00b0.Coat a 9-inch round cake pan with cooking spray; line bottom of pan with wax paper. Coat wax paper with cooking spray.Combine corn and next 5 ingredients (corn through eggs ...
Over medium heat, brown rice with oil, garlic and onion. Make sure not to burn the rice; it will be just a little toasted.Add the tomato sauce PLUS 2-3 cans of water (more water for the brown rice). ...
In a medium bowl, whisk together oil, vinegar, mustard; season with salt and pepper.Whisk in onion and peppers.Meanwhile, boil potatoes in salted water until just tender, 5-10 minutes; drain and coo ...
POUR milk into large glass measuring cup. Add enough ice to measure 3 cups. Pour into blender. Add frozen whipped topping, dry pudding mix and coffee; cover.BLEND on high speed until smooth.POUR int ...
Whisk eggs, then stir-fry in oil and set aside.Blanch tomatoes, remove skins, and mince.Combine eggs and tomatoes, and drain liquid.Season with sugar and salt.Stuff dumpling skins with egg and tomat ...
Saute onion in butter until limp, add rice,cottage cheese, bay leaf, salt & pepper, mix well.In a greased casserole dish, layer rice mixture, chilies, 1/2 cup cheese; repeat ending with a layer of r ...
Preheat oven to 350 degrees.Mix wheat bran, milk, and lemon juice together. Let it sit while preparing the next step.In a separate bowl, beat the egg until fluffy. Then beat in your sweetener of cho ...
Peel apples and slice into 8 sections. Seperate crescent rolls and roll 1 apple slice in each.Place in a 9x13-inch baking dish.Melt butter, add sugar and vanilla; stir well and pour over rolls.Final ...
In a saucepan cook bacon until crisp; remove, crumble then set aside.To the drippings in the saucepan saute onion and garlic until tender (about 3 minutes).Add water, potatoes and bouillon granules; ...
Melt 1 tablespoon butter in skillet or wok.Scramble eggs in butter, breaking up the cooked eggs into small pieces.Set aside.Melt 1 tablespoon butter in skillet or wok.Saute onions and/or green peppe ...