Pineapple Upside-Down Cake - cooking recipe
Ingredients
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1/4 lb. margarine
1/2 c. brown sugar
pineapple rings
cherries
Preparation
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Take 10-inch iron skillet, melt margarine and brown sugar and mix.
Place pineapple rings around pan.
Put cherries in each of the pineapple holes.
Pour cake batter over this and bake.
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