Pineapple Upside-Down Cake - cooking recipe

Ingredients
    1/4 lb. margarine
    1/2 c. brown sugar
    pineapple rings
    cherries
Preparation
    Take 10-inch iron skillet, melt margarine and brown sugar and mix.
    Place pineapple rings around pan.
    Put cherries in each of the pineapple holes.
    Pour cake batter over this and bake.

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