Pineapple Upside-Down Cake - cooking recipe

Ingredients

1/4 lb. margarine
1/2 c. brown sugar
pineapple rings
cherries

Preparation

Take 10-inch iron skillet, melt margarine and brown sugar and mix.
Place pineapple rings around pan.
Put cherries in each of the pineapple holes.
Pour cake batter over this and bake.