Butter an 8-inch square pan.In medium saucepan, combine butter, evaporated milk, sugar and salt.Bring to a boil over medium heat, stirring constantly.Boil 4 to 5 minutes, stirring constantly; remove ...
Mix sausage and egg until well blended; divide into 8 even portions.Roll hard-cooked eggs in flour to lightly coat.Pat 1 portion of sausage around each egg to form thin, even coating. Roll eggs in b ...
Cream margarine and sugar.Add cocoa and eggs, then flour and remaining ingredients in alternation.Bake in 11 x 13-inch pan for 30 minutes at 350\u00b0. ...
Cook shells; drain on paper towel.Combine cheeses, egg, salt, oregano and pepper.Spread a thin layer of sauce in a 9 x 13-inch baking dish.Fill shells with cheese mixture.Place in dish; cover with s ...
Mix all ingredients together and refrigerate overnight for flavors to blend.Serve with any raw vegetable such as broccoli, cauliflower, celery, carrots or squash. ...
Combine all ingredients except chocolate in large pan.Cook to soft ball stage (230\u00b0).Drop by spoonfuls onto cookie sheet. Put into refrigerator to cool.When firm, cover both sides lightly with ...
Combine sugar, margarine and evaporated milk in heavy 2 1/2 to 3-quart saucepan.Bring to full rolling boil, stirring constantly. Continue boiling 5 minutes over medium heat or until candy thermomete ...
Mix ingredients and pour into greased Bundt pan.Cook at 350\u00b0 for 45 minutes.May add 1 cup pecans if desired. ...
Brown ground beef; drain off fat.Add remaining ingredients. Simmer slowly, about 15 to 20 minutes. ...
Mix flour and water.Stir until smooth. Bring to a boil, still stirring.Cook until it is thick as pudding.Then cool and add dishwashing liquid until thin enough for finger painting.Add a few drops of ...