Brown both meats together.Drain grease.Add cheese; cook until melted.Add spices.Spread thinly on cocktail rye. ...
Mix onions, cabbage, tomatoes and peppers. Place in pot and bring to a boil. Add balance of ingredients; boil 3 minutes. Place in jars, leaving 1/2-inch space at top. ...
Blend flour and butter.Add peanuts and press evenly in 9 x 12pan. Bake at 350\u00b0 for 10 minutes. Cool.Second layer: Cream peanut butter and cream cheese and add powdered sugar.Mix well. Blend in ...
Cut veal into 2-inch pieces.Coat with flour.In skillet on medium heat in margarine, cook meat until light brown (2 minutes). Remove meat.Add more margarine, mushrooms, vermouth, water, salt and pepp ...
Saute ground venison in margarine in large skillet.When venison is brown, add pepper, onions, lemon juice, soy sauce and mustard; cook five minutes more.Spoon meat into warm taco shells.Top with che ...
Mix and bake cake according to directions, using a 9 x 13-inch pan. While cake is still hot, poke holes in top and spread Eagle Brand milk over top. Cool completely. Frost with Cool Whip and sprinkl ...
Mix cake mix and mandarin oranges (use oranges instead of water).Can add 1 carton ofegg substitute to equal 2 eggs, if desired (this is optional).Mix and bake (follow box instructions and use Pam to ...
Use a large baking dish or large cake baking pan.Put everything in layers as listed.Melt oleo and spoon this over all the layers.Bake around 375\u00b0 for about an hour. ...
Melt oleo and add brown sugar.Stir until sugar is dissolved. Add other ingredients and mix well.Pour in 9 x 13-inch pan and bake at 350\u00b0 for approximately 20 minutes or a little longer. ...
Cream shortening and sugar.Add eggs, then flour.Add chopped dates, nuts and flavoring.Spread in greased 7 x 11-inch pan.Bake at 350\u00b0 for 35 minutes. ...