Heat oven to 375\u00b0.Grease oblong baking dish, 12 x 7 1/2 x 2-inch.Cook and stir ground beef and onion until browned. Drain.Stir in seasoning mix, tomato sauce, beans, chilies and olives.Mix 1 eg ...
Add the ingredients together.Put in cake pan and bake at 350\u00b0 for 1 hour. ...
Melt in microwave chocolate chips, oleo and peanut butter. After melted, mix with Rice Chex.Put in a bag with the powdered sugar.Shake well to mix. ...
Cream butter and add sugar; cream until light.\tAdd egg; beat well.Toss flour with cinnamon, baking soda and salt.Add flour and applesauce to butter mixture alternately.Toss nuts and raisins with 2 ...
Pour cake mix in mixing bowl.Add lemon jello; mix.Add oil, water and beat for 2 minutes.Add unbeaten eggs and beat for 2 minutes.Bake at package directions. while still warm, brush on lemon glaze. ...
Cream butter and sugar until light and fluffy. Add eggs one at a time, beating after each addition.Add flour and salt gradually, blending in well.Add vanilla.Pour in well-greased pan and bake 70 to ...
Clean and cut assorted vegetables into bite-sized pieces. Line a large plate with lettuce leaves.Arrange the vegetables over the lettuce in a pretty design.Leave a space in center of plate for dip. ...
Note:You should begin to soak the bulghar at least 3 hours before serving time.It needs to thoroughly marinate and chill. ...
For a good ham or roast beef, cook in a crock-pot until done. Use broth for gravy. ...