Dill Dip - cooking recipe

Ingredients

2/3 c. sour cream
2/3 c. mayonnaise
1 Tbsp. finely chopped fresh parsley
1 Tbsp. instant minced onion
1 Tbsp. dried dill weed
1/4 tsp. dry mustard

Preparation

Mix together all ingredients.
Chill for at least 2 hours. Serve with fresh vegetables, such as carrots, cauliflower and celery.