Melt chocolate chips in a microwave safe bowl at 15-30 second intervals so not to burn the chocolate.once chocolate is melted add mini marshmallows until coated, do not mix too much as the marshmall ...
Preheat the oven to 300\u00b0F (150\u00b0C). In a food processor, coffee grinder or blender, grind half the oats to a fine powder. In a large bowl, combine the whole oats, ground oats, nuts, seeds a ...
Choose a cake mix and fruit filling which are complimentary to each other.In an oblong pan, pour the fruit filling.Sprinkle the dry cake mix over the top and dot with nuts.Cover the layers with the ...
Preheat oven to 350\u00b0.Grease and flour a loaf pan, or 9x9\" cake pan, or makes 18 cup cakes.Cut apples, and peel and chop into small pieces.Add sugar, and mix and let set for 10 minutes while mi ...
Remove and discard the hard outer pods of the dried tamarind. Combine the dried tamarind or the prepared pulp with the water and bring to a boil. Cook over medium heat about 30 minutes, or until the ...
Chop broccoli florets finely with a chef knife, or you may pulse\"lightly\" in a food processor until finely chopped.Toss broccoli with onions, raisins, and cashews in a mixing bowl.In another small ...
Wash and slice all vegetables first.Combine sake and soy sauce in equal amounts in a small bowl.Heat up vegetable oil in a wok over high heat. Add garlic and stir fry briefly but don't brown. Add ca ...
Bring chicken stock to a boil.Add all other ingredients.Cover and cook over a medium heat for 12-15 minutes or until the peas are soft.Mash pea mixture or puree them in a blender.Return the puree to ...
Preheat oven to 400 degrees.Wrap two bacon slices around each chicken breast.In a small skillet, place the chicken breast with the bacon and cook until the bacon is done.Place the chicken into a bak ...
Note: I used a KitchenAid stand up mixer to prepare this recipe.Sprinkle the yeast over the warm water in a large mixing bowl, stir it in and set aside until creamy, about 10 minutes.Stir in the flo ...