Spread peanut butter on graham cracker.Spread marshmallow creme on another graham cracker.Put chocolate chips in the middle and stick them together.Put on paper plate.Heat in microwave for 10 to 15 ...
Melt Crisco and cocoa in saucepan or microwave.In separate bowl, mix eggs, sugar, and vanilla, then pour Crisco and cocoa mixture into the bowl.Mix at medium speed for 1 minute.Add flour, baking pow ...
Make pudding as directed with 1 egg yolk per box.Let cool 2 minutes.Mix jello with the hot water and stir into pudding. Break cake into pieces in cake pan.Pour mixture over cake. Refrigerate.Spread ...
Mix well Eagle Brand milk and lemon juice.Add coconut, nuts, pineapple and Cool Whip.Pour into crusts and refrigerate until ready to serve. ...
Boil together raisins, sugar, water and shortening.Let cool. Add soda, cloves, nutmeg, salt and flour.Pour into 2 greased and floured loaf pans.Bake at 350\u00b0 for 50 to 55 minutes. ...
Mix together with spoon.Grease and flour cake pan.Bake at 350\u00b0 for 25 to 30 minutes.Cool. ...
Cream butter with egg yolks and sugar.Add sifted flour and baking powder.Fold in stiffly beaten egg whites.Line bottom of a round cake pan with greased wax paper.Bake the dough in 12 to 15 separate ...
Remove wrappers from tamales and put in a 2-quart casserole dish.Pour chili on top.Cook in microwave for 4 minutes. Sprinkle cheese on top.Return to microwave for 20 to 30 seconds. ...
Soften the cream cheese.Mix in the powdered sugar. This will become very stiff, use your hands. Add the flavoring.Colors may be added, but be cautious; pastels are best, so add only 1 drop at a time ...