Chop onion; saute in a large boiler in butter until tender. Add ground beef or turkey and brown; drain fat.Add remaining ingredients; stir well.Bring to a boil.Cover, reduce to low temperature.Simme ...
Fry onions until brown; remove from skillet.Fry ground beef; remove from grease.Cook noodles until done; drain.Combine all ingredients except cheese.Mix well in roasting pan (large). Grate cheese an ...
Crush graham crackers.Chop pecans.Chop and mix fruit and raisins, then mix fruit, raisins and pecans.In a double boiler, melt marshmallows, margarine and milk.Then take a little of each graham crack ...
Sift flour and spices.Mix in nuts and raisins.Add oil, sugar and eggs; add flour mixture, alternating with applesauce. Pour into a large cake pan or Bundt pan.Bake at 350\u00b0 for 1 hour and 15 min ...
Cook according to directions on box, until almost done, but not thick.Add marshmallows.Stir and let set overnight.Add 1 can drained crushed pineapple and fold in 8 ounces Cool Whip. Refrigerate. ...
Add 1 tablespoon of gelatin to all cooked cream pies.I stir it in with the sugar and add while cooking. ...
Cream butter and sugar together.Add eggs one at a time, beating after each.Add remaining ingredients.Spread in a 9-inch square pan and bake at 350\u00b0 for 40 minutes.Nutmeats are optional. ...
Boil sugar, maple syrup and milk together until it forms a soft ball in cold water.Add butter and cream of tartar.Beat until creamy.Add pecans and vanilla.Drop by spoonfuls on waxed paper. ...
Mix together and bake at 350\u00b0 for 1/2 hour to 45 minutes until brown and bubbly. ...