Measure dry ingredients. Sift together. Add remaining ingredients. Stir the mixture to blend (do not beat). Pour into a greased 9-inch tube pan. Bake at 350\u00b0 for about an hour. Set aside to coo ...
Wash greens; drain and chop into medium pieces.Peel turnips and quarter.Rinse salt pork; pat dry.Slice into 1/2-inch thick pieces.Cook pork slices in 8-quart Dutch oven until golden brown.Slowly pou ...
Cream butter and gradually add sugar.Mix baking soda and salt with sour cream.Immediately add to butter, sugar mixture. Add eggs, one at a time.Add vanilla.Gradually add flour, blending thoroughly.D ...
Brown ground beef. Drain. Add taco seasoning.Mix well and add remaining ingredients.Heat in small crock-pot or saucepan until hot, but do not boil.Serve with tortilla chips. ...
Crush vanilla wafers.Mix with 1/4 pound melted butter.Line 8 x 12 x 2-inch pan with crumbs.Reserve 1/2 cup for top. ...
Preheat oven to 350\u00b0.Cook noodles according to package directions.In medium saucepan, melt butter and stir in flour and salt, blended with milk.Bring to the boiling point, then simmer, stirring ...
Preheat oven to 350\u00b0.Mix all items in small baking casserole dish.Cut hearts if necessary.This dip should be served hot and thick.Serve with crackers.Bake 15 to 20 minutes.Serves 4 to 6. ...
Mix eggs and brown sugar.Add vanilla, Bisquick mix, pecans, coconut and raisins.Bake in 2 square pans at 350\u00b0 for 30 minutes. Cake sinks in the middle.Cut when cool.Serve with whipped cream. ...
Putsugar,salt and cream into a heavy pan.Bring to boil for11minutes.Takeoffstove.Putin butter and chocolate chips and beat fast with mixer.Butter pan and pour in.Let cool; cut the size you like. ...
Dredge cutlets in seasoned flour and brown in a small amount of hot oil. Saute mushrooms with garlic in small amount of butter. Arrange cutlets in baking pan; add beef stock and lemon juice to mushr ...