Mix everything with a fork (no mechanical device). The batter should be lumpy and not too processed.Make 6 flattish buns and pop them in the oven (200 Celcius) for about 15 minutes. Done. ...
Put all ingredients into food processor, starting with the chickpeas and process until smooth.Serve with fresh naan, pita bread, melba toast or veggies. ...
Stir together first 5 ingredients. Spoon chicken mixture evenly over each tortilla, and roll up. Arrange in a lightly greased 13- x 9-inch baking dish. Coat tortillas with vegetable cooking spray.Ba ...
fry the onion, zucchini, pepper, garlic and chile in olive oil at medium heat until onion is approaching translucence.mash together tofu, spinach, egg replacer, cilantro, dried spices. add the juice ...
Preheat oven to 450\u00b0F.Toss potato wedges with oil, salt and thyme or basil (if using).Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minut ...
Preheat oven to 425.Prepare eggplant: Peel eggplants and slice into 1/2\" slices. Lay slices on several layers of paper towels; sprinkle evenly with 1 teaspoons salt. Cover with additional paper tow ...
Blend frosting mix, butter, salt, sugar and milk in large sauce pan.Heat over medium heat until mixture comes to a boil.Boil for 2 minutes.Remove from heat and stir in vanilla, oats, peanut butter a ...
Preheat oven to 375\u00b0F Grease a mini loaf pan or tin pie plate. Mix flour, oats, baking poder, salt, and nutmeg in a bowl. Cut in chilled butter (be generous with that \"tablespoon\" -- ).Add ho ...
Combine all in a saucepan.Cook until the jam melts and bubbles.Serve warm.Use as a dip for Tofu or oriental dishes. ...
*NOTE: The cheese used was probably a white mild cheese from a local Mexican merchant in early California. We can guess that the type of cheese used was one of several (or similar): blanco, fresco, ...