Cream butter and sugar.Add eggs, one at a time; beat well. Fold in flour.Bake for approximately 1 hour at 350\u00b0 in a tube pan. ...
Melt 1 stick margarine in a 9 x 13-inch pan.Sprinkle with nuts.Prepare cake mix as directed on package.Pour batter over butter and nuts.In a separate pan, melt the remaining stick of margarine.Mix i ...
Mix 1 cup sugar with 2 teaspoons cinnamon in covered mixing bowl.Take 2 cans of biscuits and cut each biscuit into 4 pieces. Put them into sugar and cinnamon mixture, cover the bowl and shake.Place ...
In a mixing bowl, cream sugar and butter.Add eggs; beat well.Combine dry ingredients.Add to creamed mixture, alternately with buttermilk.Mix well.Pour into a greased and floured 13 x 9-inch pan.Bake ...
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Blend all ingredients on high speed for 3 minutes.Use 3 pans.Bake at 350\u00b0 for 25 to 30 minutes.Cool completely. ...
Let set 2 weeks and stir daily.Drain fruit; reserve juice for starter.Fruit can be used on ice cream or served with whipped cream.Start in a glass container with loose-fitting lid.Keep at room tempe ...
Beat together first 6 ingredients.Sift together flour, soda and baking powder and beat into first mixture.Add boiling water last.(Add ingredients in order listed.) Bake in slow oven (350\u00b0).This ...
Preheat oven to 350\u00b0.Grease a 9 x 9 x 2-inch baking pan. Melt butter and chocolate in large pan over low heat.Remove from heat.Stir in sugar, flour, baking powder, vanilla and nuts. Add the egg ...
Put in blender egg, banana and milk.Blend until smooth.Add ice cubes and sugar.Mix until smooth and foamy.Pour into large glass. ...