Jiffy No Bake Oat Drops - cooking recipe

Ingredients

1 (7 1/2 ounce) box jiffy brand chocolate fudge frosting mix
2 cups sugar
5 tablespoons butter or 5 tablespoons margarine
1 pinch salt
1/2 cup milk
2 teaspoons vanilla
2 2/3 cups quick oats
1/2 cup peanut butter
1/2 cup coconut (optional) or 1/2 cup nuts (optional)

Preparation

Blend frosting mix, butter, salt, sugar and milk in large sauce pan.
Heat over medium heat until mixture comes to a boil.
Boil for 2 minutes.
Remove from heat and stir in vanilla, oats, peanut butter and optional ingredients.
Mix well.
Drop quickly by rounded tablespoons onto wax paper, chill.