Beat eggs with sugar in double boiler until warm.Add vanilla and lemon rind.Place in mixer and beat until light and silky. Gently fold in the combined flour and cornstarch.Place in 7-inch cake pan w ...
Mix color and cocoa and let stand.Cream together the shortening and sugar.Add eggs, vanilla, buttermilk, salt, soda, flour and color mixture.Mix well.Then pour into greased and floured pans.Bake at ...
Cream sugar and oil; add eggs.Sift flour, salt and soda together and add alternately with buttermilk to sugar mixture. Add whole cranberries and pecans last.Bake in a tube pan at 350\u00b0 for 1 hou ...
In large bowl dissolve jello in boiling water.Stir in pineapple and blueberry pie filling.Refrigerate until slightly thickened.Stir in cool whip until blended.Refrigerate until firm. ...
Boil sugar and milk a few minutes.Then add butter and boil until it forms a soft ball in water. Remove from stove and stir until it begins to grain.Then add nut meats and vanilla.Pour on a buttered ...
Cut yam in two.Prick with fork or paring knife.Microwave on High for 8 to 10 minutes, turning every 2 minutes.When done, wrap in foil and let it steam until needed.Serves 2. ...
Place cherries and nuts in bottom of tube pan.(Spray pan with Pam.)Melt 1/2 stick butter and 1/2 cup brown sugar.Pour this over nuts and cherries.Melt remaining 1/2 stick butter and 1/2 cup brown su ...
Mix shortening, sugar and eggs.Sift together flour, cream of tartar, soda and salt.Stir in shortening.Drop into mixture of 3 tablespoon sugar and 2 teaspoon cinnamon.Bake at 400\u00b0 for 8 to 10 mi ...