Fudgy Bonbons - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1/4 c. butter or margarine
1 c. sweetened condensed milk
2 c. all-purpose flour
1/2 c. finely chopped nuts (optional)
1 tsp. vanilla extract
60 milk chocolate candy kisses or white chocolate stripe candy kisses, unwraped
2 oz. white chocolate
1 tsp. shortening or oil

Preparation

Melt chocolate chips and butter in saucepan over low heat. Remove from heat and stir in condensed milk.
Stir in flour, nuts and vanilla until combined.
Cover each candy kiss completely with 1 level tablespoon dough.
Place cookies 1 inch apart on ungreased cookie sheet.
Bake 6 to 8 minutes at 350\u00b0.
(Cookies will appear soft and shiny.)
Cool on rack set over wax paper.
Melt white chocolate and shortening.
Drizzle over cookies.
Makes 5 dozen.