Wash and drain greens and tear into salad-size pieces.Combine vinegar, honey, and mustard.Heat oil in large skillet and add pecans. Pour in vinegar mix and cook, stirring often, about 5 minutes.Stir ...
Prepare Garbanzo Beans by using fingers to rub off as many of the paper membranes as possible. Bring Beans to a boil in salted water and cook for about 10 minutes. This process is tedious (and optio ...
Beat egg whites until stiff. Chop almonds and add to egg whites. Blend in sugar and baking powder. Bake in springform pan for 20 to 30 minutes. Let cool.Heat whipping cream, egg yolks and sugar over ...
Take the giblets out of the cavity of the turkey.Take the neck of the turkey and chop into 2-inch pieces.Trim the liver and put it in the refrigerator.Heat 1 tablespoons vegetable oil in a large sau ...
Preheat oven to 350 degrees. Grease and flour a square or round 8-9\" cake pan. Combine first 8 ingredients well in a large bowl. Pour into pan. Bake 15 minutes. Turn 180 degrees and bake 15 minutes ...
Blend first 2 ingredients till smooth add to a large bowl or pot.Add the rest of the ingredients to bowl. Stir to mix. Place in 2-3 freezer bags and freeze overnight.Bring to room temperature 1 hour ...
Peel off the boiled potatoes and mash it up.Heat oil, jeera, ginger, garlic in a ladle.When jeera begins to splutter and change colour, put off the flame.Transfer the content of ladle to the mashed ...
Mix the black eyed peas, onion, red pepper, celery, and jalapenos in a bowl.Whisk the vinegar, sugar, and garlic in a small bowl. Gradually whisk in the oil. Stir into the beans and season with salt ...
Fill highball glass with ice.Add Kahlua and cream. Stir well.Fill glass with club soda.Stir lightly. ...
Heat the chicken stock in a large pot with the lemongrass, lime leaves, lime zest and green chiles. Bring to a boil, then cover, reduce the heat and simmer for 20 minutes.Add the meat and/or tofu to ...