Cook in microwave until thick. Pour in cooked shell. Add meringue and bake. ...
Mix all ingredients together thoroughly and put in airtight containers.To use, add and stir 1/3 cup (or to taste) of hot chocolate mix to cup of hot water. ...
Prepare cake according to directions on box.Make chocolate pudding and mousse and let set.Cool cake, then cut into small pieces.In a large bowl put some of cake pieces, scoops of the pudding, mousse ...
Cut watermelon lengthwise, slicing off top third.Use larger piece for fruit holder.Scoop out melon balls with melon ball cutter or measuring teaspoon.Scallop top edge of shell.Fill with watermelon, ...
Mix first 3 ingredients and set aside to cool.Cream sugar and shortening.Add eggs.Sift together dry ingredients.To creamed mixture, add dates (liquid and all) and dry ingredients. Beat until well mi ...
Rice:Soak wild rice overnight.Rinse well.Add 1 cup of wild rice to 3 cups boiling water in heavy saucepan (salt may be added).Reduce heat and simmer, covered, for 35 to 50 minutes. Drain excess liqu ...
Mix thoroughly and bake at350\u00b0for 1 hour in greased tube pan.Remove from pan; cool and serve. ...
Cream butter, sugar and salt together.Mix soda, extract and beaten egg with buttermilk.Add to butter mixture, alternating with flour.If dough seems too soft to roll, add a little more flour.Roll to ...
Place milk, chocolate, butter, eggs and sugar in an electric blender and blend for 15 seconds. Pour into greased 9-inch pie pan and sprinkle with coconut and pecans. Bake at 350\u00b0 for 35 minutes ...
Preheatoven to350\u00b0.Grease,thenlinewithwax paper, 2 (9-inch) layer pans.Sift into large Mixmaster Mixer bowl sifted flour, granulated sugar, salt and soda.Add brown sugar, shortening, chocolate, ...