Preheat oven to 350 degrees F (175 degrees C).Beat eggs slightly. Combine sugar and cornstarch, and gradually mix into eggs. Stir in melted butter or margarine. Add praline liqueur, pecans, and choc ...
Mix oil, chocolate, and granulated sugar.Blend in one egg at a time until well mixed. Add vanilla.Stir flour, baking powder and salt into oil mixture.Chill several hours or overnight.Preheat oven to ...
Combine 1 1/2 cups milk and pudding mix in a bowl. Beat with an electric mixer until thick. Spread pudding into pie crust.Beat Neufchatel cream cheese, sugar, and 1 tablespoon milk with an electric ...
Stir red wine, raspberry-flavored soda water, peach schnapps, pomegranate juice, and lemon juice together in a large pitcher or punch bowl; add raspberries, peach slices, lemon slices, and orange sl ...
Preheat the oven to 250 degrees F (120 degrees C).Combine brown sugar, maple syrup, vegetable oil, vanilla extract, salt, cayenne pepper, and cocoa powder in a bowl. Whisk thoroughly. Add oats and a ...
Preheat the oven to 325 degrees F (165 degrees C). Line a 10x15 inch jellyroll pan with parchment paper. Sift together the cocoa, flour and baking powder; set aside.In a medium bowl, whip the egg yo ...
Mix chocolate milk, sweetened condensed milk, and whipped topping in a large bowl. Pour mixture into an ice cream maker and freeze according to manufacturer's instructions. ...
Line a 9x14-inch baking sheet with a silicone baking mat.Place coffee beans in a food processor and pulse a few times just until coarsely chopped.Melt milk chocolate in top of a double boiler over s ...
Place the lemon, sugar, cold water, and ice cubes into the container of a blender. Blend until smooth, and serve immediately. ...
In a shot glass, combine 1 part hazelnut liqueur and 1 part vodka. Coat a wedge of lemon with sugar. Suck the lemon wedge, and with the juice still in your mouth, drink the shot. ...