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Moist Chocolate Cake

Measure flour, sugar, shortening, cocoa, soda and 3/4 cup milk into mixing bowl.Stir in separately 3/4 teaspoon powder.Beat well.Add 1/2 cup milk, eggs and vanilla.Beat all together. Bake in oblong ...

Hot Egg Nog

Scald milk (but do not boil).Beat egg yolks with 2/3 cups sugar until light and fluffy.Add salt and hot milk.Place over low heat or in double boiler and cook, stirring constantly, until mixture thic ...

Pear Pineapple Jelly

Boil pears, pineapple and sugar for 20 minutes.Remove from heat and add 1 large box of orange jello.Pour into jelly jars. ...

Death By Chocolate

In glass bowl, layer 1/2 brownies, 1/2 pudding, 1/2 whipped topping and 3 crushed Heath bars.Repeat layers.Keep refrigerated until ready to serve. ...

Chocolate Pound Cake

Cream the sugar, Crisco and margarine.Add eggs one at a time.Add vanilla.Add sifted flour, cocoa and baking powder. Add milk.Bake 1 hour and 15 minutes at 350\u00b0. ...

Russian Tea

Mix all ingredients together. ...

Old-Fashioned Strawberry Shortcake

Set aside a few strawberries for garnishing.In bowl, crush half of the remaining strawberries with a fork.Slice remaining berries and stir into crushed berries with the 1/2 cup of sugar. Set aside. ...

Corzine Chocolate Cake

Mix all ingredients; pour into ungreased pan.Bake at 350\u00b0 for 20 to 30 minutes. ...

Tea Cakes

Mix oil and sugar.Add eggs, one at a time.Add vanilla. Mix flour, one cup at a time.Roll in balls.Place on cookie sheet.Flatten balls with the bottom of a glass dipped in sugar. Bake at 350\u00b0 fo ...

Chocolate Chess Pie

Combine all ingredients and bake in unbaked pie shell at 350\u00b0 for 30 minutes or until done. ...

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