Leeky Baked Eggs - cooking recipe

Ingredients

1 1/2 tablespoons leeks, chopped or 1 1/2 tablespoons roasted red peppers
2 tablespoons lean ham, chopped or 2 tablespoons your favourite sausage
1 egg
1 ounce cheddar cheese
2 slices tomatoes

Preparation

Preheat oven to 350 degrees.
Place leek in the bottom of a ramekin and top with the ham.
Crack and pour in the egg, then top with cheese and tomato.
Bake for 10 minutes until the egg is set.
Serve in ramekins or unmold onto a plate with pancakes or toast.