Combine sugar and milk.Bring to boil and boil 6 minutes stirring constantly.Remove from fire.Put remaining ingredients in large bowl.Pour sugar and milk mixture over the ingredients and mix well.Pou ...
Steep tea bags in boiling water five minutes; remove bags. Add sugar, Kool-Aid and grape juice.Cool. ...
Combine pretzels, 2 tablespoons of sugar and margarine.Press into a 9 x 13-inch baking dish.Bake at 400\u00b0 for 7 minutes and then cool. ...
Bring first four ingredients to boil in large, heavy saucepan over high heat, stirring until sugar dissolves.Boil 6 minutes. Remove from heat and add tea bags.Cover and let steep 10 minutes.Discard ...
Mix all ingredients together.Place in 9 x 13-inch buttered pan or baking dish.Cover.Bake at 350\u00b0 for 1 1/2 to 2 hours. ...
Mix cake mix, puddings, oil, eggs and water until well blended.Stir in chips and pecans. Pour into greased and floured Bundt pan. Bake at 325\u00b0 for 45 minutes to 1 hour or until toothpick insert ...
Cook cauliflower and/or broccoli in a small amount of boiling salted water, covered, until crisp and tender.Drain well; remove from pan. ...
Combine chocolate and Schnapps in warm mug and top with whipped cream. ...
Cream the cream cheese, powdered sugar and small carton of Cool Whip.Prepare vanilla and chocolate pudding with milk.Add pudding mixture to cream cheese mixture.Mix until smooth.Pour into crusts and ...
Combine all ingredients except the almonds.Mix well and place in an 8-inch greased pie plate. Sprinkle with almonds (optional).Bake at 375\u00b0 for 15 minutes. Serve with crackers or fresh vegetabl ...