Line a 15 x 10-inch baking pan with foil and coat with nonstick cooking spray.Place crackers in rows on foil. ...
Put baking powder in flour; add sugar, salt and lard.Rub up fine.Stir in the milk and egg.Bake at 375\u00b0 for 30 to 35 minutes.To make large cake, double recipe.Don't use mixer; mix by hand. ...
Mix all ingredients, adding chocolate chips last.Bake in greased bundt pan at 325\u00b0 for 1 hour.Cool 10-15 mins. before turning out. ...
Combine all ingredients, except chocolate chips and nuts. Beat 2 minutes.Add chocolate chips and nuts.Mix well.Pour in greased and floured tube or Bundt pan.Bake 50 to 60 minutes in a 350\u00b0 oven ...
Melt chocolate and butter over hot water.Remove from heat. Add sugar and beaten egg and mix well.Add vanilla, flour and salt.Pour into greased pan and bake about 45 minutes at 350\u00b0. ...
Tie cinnamon sticks, allspice and cloves in a cheesecloth bag. Combine spices, cider, pineapple juice and sugar in a Dutch oven; bring to a boil.Reduce heat and simmer 15 minutes.Add lemon juice; co ...
Melt 1/2 cup butter and 2 squares chocolate together; cool. Beat eggs; gradually add sugar.Beat well.Add cooled chocolate mixture, vanilla and 1/4 teaspoon peppermint extract. Mix in flour.By hand, ...
Combine cake mix, eggs and pie filling.Mix until well blended.Pour into greased and floured 9 x 13-inch pan.Bake at 350\u00b0 for 35 to 40 minutes, or until done.Frosting with Chocolate Frosting for ...
Beat egg whites at high speed with electric mixer until stiff peak forms. Set aside. Beat butter and shortening until creamy. Gradually add sugar beating well. Add egg yolks one at a time, beating u ...
Mix flour, margarine and nuts. Press into the bottom of a 9 x 12-inch baking pan. Bake at 350\u00b0 for 15 minutes or until lightly browned. Cool. Mix well the cream cheese and powdered sugar. Fold ...