Have margarine and eggs at room temperature.Cream margarine and sugar together.Add melted chocolate.Add eggs, one at a time, beating well after each.Add cold water and vanilla; mix well again.The ba ...
Cream together the margarine and sugar.Beat in eggs.Beat in syrup, salt and vanilla.Stir in chips, nuts and bourbon. Bake at 375\u00b0 for 40 to 50 minutes.Do not use deep dish pie crusts.Serve warm ...
Shell and clean oysters; put in pot with 1 cup water, lemon juice and half of the salt; simmer about 5 minutes.Soak the onions in 1 1/2 cups of boiling water with 1/2 of the salt for about 5 minutes ...
In a large saucepan, mix the first 4 ingredients.Add approximately 3 tablespoons of water (just enough to make mixture wet).Over medium heat, add butter and 2 cups of milk.As butter starts to melt, ...
Combine all ingredients in large bowl and beat just until blended.Pour into well greased and floured cake pan.Bake at 350\u00b0 for 40 to 45 minutes or until done.Contains 86 calories per serving. ...
Break cake into pieces.Mix Cool Whip, sour cream, Pet milk and powdered sugar.Pour over cake pieces in 9 x 13-inch pan. Mix strawberry glaze and strawberries.Pour over top of cake. Refrigerate. ...
Mix in a large bowl first 6 ingredients.Bring next 3 ingredients to a boil.Add hot mixture to large bowl.Pour into a 12 x 18-inch pan (jelly roll).Bake at 350\u00b0 for 20 to 22 minutes. While warm ...
Sift and set aside flour and sugar.Bring margarine, water and cocoa to rapid boil.Pour boiled mixture over mixed flour and sugar.Then add rest of ingredients. ...
Sift together flour, brown sugar, nuts and butter.Spread evenly in shallow baking pan.Bake at 350\u00b0 for 20 minutes, stirring occasionally.Reserve 1/3 of the crumb mixture (leave in pan).Combine ...