Mix margarine, graham cracker crumbs, pecans, coconut, powdered sugar, vanilla and peanut butter. Form balls. Melt chocolate chips and paraffin. Stick toothpick in ball and dip in chocolate. Let coo ...
Mix well and pour into two unbaked pie shells.\tBake at 350\u00b0 for about40minutesor until firm in center.Makes 2 pies. ...
Boil on 2 (next to highest) until can't stir down for 1 minute.Then beatwithmixerfor8minutesoruntil it thickens and loses its gloss. ...
Mix vanilla pudding with milk and add Cool Whip.Make 3 layers of graham crackers and 2 layers of pudding.Cover with pudding.Topping contains the rest of the ingredients not yet used.Melt them togeth ...
Mix together and add 12 ounce chocolate chips.Bake in greased Bundt pan 1 hour and 15 minutes at 325\u00b0.Let cool 15 minutes before turning out onto cake dish. ...
Cream shortening, sugar and vanilla; add eggs and mix well. Stir in flour and salt.Dough will be wet, using just enough flour to roll out dough.Roll to about 1/2-inch thick.Cut with cookie cutters a ...
Bake brownies according to package directions; cool.Punch holes in brownies with fork and pour mixture of 1 teaspoon sugar and 4 tablespoons of leftover black coffee over brownies; set aside. ...
Sift dry ingredients together into a medium bowl. Add remaining ingredients, and stir well. ...
Heat oven to 350\u00b0.Grease and flour 9 x 13-inch pan.In large bowl combine chocolate, butter and water.Stir until chocolate is melted and mix is smooth.Then add remaining ingredients.Beat on low ...
Cover bottom of 9 x 13-inch pan with coconut and pecan pieces. Mix German chocolate cake mix according to directions.Spread over pecans and coconut. ...